And before long it became a herd of goats roaming the rolling hills of our Pennsylvania farm.
Then, with all those goats, it quickly became about milk. And happily cheese!
From fresh chèvre to award winning aged cheeses, we’re creating some of the country’s finest cheese, from goat’s milk, cow’s milk, and a delicious blend of both.
Our Mission: To create a delicious product and preserve Pennsylvania farmland one wheel of cheese at a time.